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our editorial process
1 can
scrambled eggs be made the night before and easily in a microwave
6 3/10 g
protein
4 4/5 g
fat
9
read more: things you may not know eggs
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cooking
1 rack
step 1: c the eggs
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break the eggs into a bowl and whisk them
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step 2: add some milk
1 tbsp
add milk to the egg mixture to keep the eggs moist when you reheat them. use of milk
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when preparing scrambled eggs the night before
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step 4: add some meat
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mix the eggs
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nutrition
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by
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max whitmore
2019
updated december 3
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reviewed by
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claudia thompson
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claudia thompson
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phd
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claudia is a registered dietitian
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max whitmore
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more by this author
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image credit: margouillatphotos/istock/gettyimages
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71 1/2
calories
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how you prepare them
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step 3: scramble until almost
1 leaves
while reheating
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