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How to Cook and Eat an Artichoke (2 Sauces!)

minimalistbaker.com
  • 30 minutes
  • Serves 2

INGREDIENTS

2 smalls

artichokes

1 medium

lemon

2 Tbsps

vegan butter )

1 tsp

lemon juice

1 small clove

garlic

1/4 tsp

dill

1

healthy pinch sea salt

2 Tbsps

coconut yogurt )

2 Tbsps

vegan mayonnaise )

1/2 tsp

lemon juice

1 small clove

garlic

1/4 tsp

dill

1

healthy pinch sea salt