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Recipe: Shrimp Scampi (gluten and dairy free)

Heather Christo
  • minutes
  • Serves 4

INGREDIENTS

1 lb

gluten free spaghetti

1/4 cup

olive oil

4 cloves

garlic, minced

1/2 tsp

red pepper flakes

1 lb

large shrimp, peeled and deveined

1 cup

white wine

1/2 cup

parsley, minced

2 tbsp

fresh lemon juice

kosher salt