INGREDIENTS
80
z (~220g) Firm Tofu (Pressed)
1 tbsp
Sesame Oil
1 tbsp
Massaman Paste*
2 cans
(14oz/400ml each) Coconut Milk
2 tbsp
Soy Sauce
2
Medium Sweet Potatoes (chopped)*
7 oz
Broccoli Florets
1
Pack (9oz/250g) Button Mushrooms (sliced)
1/4 cup
Peanut Butter
1 tbsp
Coconut Sugar (or sub brown sugar)
Basmati Rice
Crushed Peanuts
Fresh Lime
Cilantro