INGREDIENTS
250 g
Beef mince
1 clove
Garlic
1/2
Onion, white or yellow brown
1/2 tsp
Oregano, dried
4
Potatoes, large
1/2 tsp
Thyme, dried
1 cup
Beef stock/broth
1
Black pepper
2 tbsp
Flour
1/2 tsp
Salt
1
Salt
1 tbsp
Olive oil
2 tbsp
Butter
1/2 cup
Milk
1 1/2 cups
Mixed vegetables, frozen
1/2 cup
Water