Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
rotini pasta, cooked according to package directions (I used vegetable rotini)
1/3 cup
honey
1/4 cup
apple cider vinegar
2 tbsp
olive oil for sauce + 1 tablespoon for cooking chicken
2
tablespoons lemon juice
2 tbsp
light brown sugar, packed
2 tsp
smoked paprika
1/2 tsp
salt, or to taste
1/2 tsp
pepper, or to taste
1/4 tsp
cayenne pepper, optional and to taste
about 1 1/4 pounds boneless skinless chicken breasts, diced into bite-sized pieces and seasoned with salt and pepper
1 1/2
to 2 cups (2 heaping handfuls) fresh spinach leaves , sliced thinly (chiffonade)
1
large red bell pepper, seeded and diced small
1
large orange bell pepper, seeded and diced small