INGREDIENTS
1 can
Diced Tomatoes & Green Chilies (10 ounces)
1 can
black beans (not drained (15 ounces))
2 cups
or about one can's worth chicken or vegetable stock
1/4 tsp
garlic powder
1/4 tsp
onion powder
1/8 tsp
cumin
salt & pepper (to taste)
onion, cheese, sour cream, pico de gallo