INGREDIENTS
1
Avocado
1 15 ounce can
Black beans
1 15 ounce can
Corn, yellow
1
Green bell pepper
1/2
Onion
1 2.25 ounce can
Black olives
2 cups
Tomato salsa
1
Tomato salsa
1
box Pasta shells, jumbo
2 1/2 tbsp
Taco seasoning, reduced-sodium
1/2 tbsp
Olive oil, extra virgin
4 oz
1/3 less-fat cream cheese, less-fat
1 cup
Mexican cheese, reduced-fat
1
Sour cream, reduced-fat
1/4 cup
Water