INGREDIENTS
1 kg
Brisket or stewing beef, quality
2
Carrots
2 sticks
Celery
4
Field mushrooms
3 cloves
Garlic
3
Red onions
3
sprigs Rosemary, fresh
1
Egg, large free-range
2
heaped tbsp Plain flour
1
Olive oil
170 g
All-butter puff pastry
150 g
Cheddar cheese
440 milliliters
Guinness