INGREDIENTS
13 1/2 cans
Artichoke hearts
3 cloves
Garlic
1 cup
Onion
10 oz
Spinach
1 tsp
Lemon juice, Zest
14 oz
Orecchiette pasta
1 tsp
Pepper
1/2 tsp
Salt
1 tbsp
Olive oil
4 oz
Cream cheese
1 cup
Mozzarella
3/4 cup
Parmesan cheese
1 cup
Sour cream
Great flavor. Has the perfect amount of lemon.