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Favoreats

Favoreats LLC

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Sea Bass with Tomato and Black Olive Salsa

www.foodandwine.com
  • 45 minutes
  • Serves 4

INGREDIENTS

20 oz

four sea bass fillets

3 tbsp

lemon juice

1/4 cup

olive oil

1 serving

salt and pepper

4 oz

kalamata olives

1 cup

grape tomatoes

2 tbsp

basil

2 tbsp

dill

1 tsp

chile