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Vegan Taquitos

Kathy's Vegan Kitchen
  • 30 minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

green lentils

1 large

onion

2 cloves

garlic

1

jalapeño de-seeded

2 cans

rotel tomatoes

4 cups

vegetable broth

2 packages

use your own brew

1 package

flour tortillas

1/4 cup

lime juice

1 serving

chilii powder

3

jalapeños

1 serving

hot sauce

1 serving

vegan cream

1

1

1

1

1

1