INGREDIENTS
1 lb
brioche
8 larges
eggs
2 cups
half and half
1/2 cup
milk
1/3 cup
granulated sugar
1/3 cup
brown sugar
1 tsp
cinnamon
1 tbsp
vanilla extract
1/2 cup
butter
1/2 cup
flour
3/4 cup
firmly brown sugar
1 tsp
cinnamon
1/2 cup
optional nuts
1 dash
coarse salt