Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
4 fillets
[6-8 oz] halibut
3/4 cup
grape tomatoes
1/4 cup
torn kalamata olives
1/2
lemon
1/4 cup
extra virgin olive oil
1/2
juice of lemon
2 cloves
garlic
1 tbsp
oregano leaves loosely
1/2 tsp
dijon mustard
1 tsp
salt
1/2 tsp
pepper
1/4 cup
feta cheese