INGREDIENTS
2 tbsp
safflower oil
2
garlic cloves
1 1/2 inches
ginger
1 tbsp
thai curry paste
1 cup
coconut milk
2 lb
mussels
12
cilantro sprigs 1 lime
1 serving
support the splendid table
1 serving
photo: jonathan lovekin
4 servings
10
time: min prep
2013
excerpted from mad hungry cravings by lucinda scala quinn
1 serving
before you go
1 serving
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