INGREDIENTS
1 T
olive oil
1 large
onion
1
bell pepper
4 cloves
garlic
1 serving
salt and pepper
1 T
chili powder
1 T
cumin
1/2 t
coriander
1 t
cinnamon
1 pinch
pepper flakes
1/4 t
chipotle pepper
1 T
hot sauce
12 ozs
beer
28 ozs
canned tomatoes
15 1/2 ozs
kidney beans
15 1/2 ozs
black beans