INGREDIENTS
2 lb
bulk sausage
56 oz
canned tomatoes
2 tbsp
fresh basil
5 medium cloves
garlic
1 lb
lasagna sheets
3 tbsp
olive oil
1 tbsp
oregano
3/4 cup
parmesan
2 cups
pepperoni
1 lb
ricotta
10 servings
salt
10 servings
salt and pepper
1 lb
shredded mozzarella
1
yellow onion