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Fried Catfish

www.splendidtable.org
  • minutes
  • Serves 4

INGREDIENTS

1 serving

vegetable oil

1 cup

cornmeal

1/2 tsp

salt

1/2 tsp

pepper

4

catfish filets

1 serving

lemon wedges

1 large

pour the oil to a depth of

2 medium sizes

place the cornmeal in a bowl and stir in the salt and pepper until combined

3

dredge the filets in the cornmeal mixture to coat on both sides

4 media

reduce the heat to . place the filets in the skillet and cook

5

serve the filets

1 serving

support the splendid table

1 serving

photo: ben fink photography

4

yield: serves

1 serving

reprinted

1 serving

before you go

1 serving

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