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Smoky Red Shredded Chicken Enchiladas

www.sumptuousspoonfuls.com
  • 45 minutes
  • Serves 20

INGREDIENTS

1 cup

beer

1/2 cup

canned fire roasted tomatoes

2 larges

chicken breasts

1 cup

chicken broth

1/4 tsp

cinnamon

20 5-inches

corn tortillas

1/2 tsp

cumin

1

enchilada sauce

1/4 cup

fresh cilantro leaves

2 cloves

garlic

1 tsp

olive oil

1 cup

onion

1/2 cup

peppers

1 cup

salsa

4 cups

shredded mexican cheese blend

1/2 tsp

taco seasoning mix