INGREDIENTS
1 serving
photo: quentin bacon
1 1/4 lb
shrimp
3 large cloves
garlic
5 oz
lightly baby spinach leaves
3 tbsp
olive oil
2 tsp
paprika
1/4 tsp
salt
1 pinch
cayenne pepper
1 serving
rinse the shrimp and pat
1 1/4 cups
serving size
13 gs
calories: 260; total fat ; protein 30g; carb 6g; fiber 2g; cholesterol 215mg; sodium 410mg
1 serving
source of: iron
1 serving
support the splendid table
4 servings
1 C
e of: calcium
1 serving
reprinted
1 serving
before you go
1 serving
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