INGREDIENTS
1 lb
ground pork
1/4 cup
bread crumbs
1
large egg
2 tbsp
chopped fresh cilantro
1 tbsp
freshly minced garlic
1/2 tbsp
freshly grated ginger
1/2 tsp
kosher salt
1/4 tsp
freshly cracked black pepper
2 tbsp
unsalted butter
1 cup
Basmati Rice, rinsed until water runs clear
2 cups
water
1 tbsp
chicken base
salt & pepper
1/2 cup
Apple Cider Vinegar
3 tbsp
soy sauce
1 cup
brown sugar
3
Serrano Chile Peppers, seeded and minced
1 tbsp
grated ginger
1/2 tsp
kosher salt (or to taste)
Pickled Vegetable Slaw
Finely diced jalapeno for garnish
Chopped cilantro for garnish
4
poached eggs (optional, but totally worth it!)