INGREDIENTS
1 15 ounce can
black beans, rinsed and drained
1 11 ounce can
whole kernel corn, drained (recommend: Del Monte Summer Crisp corn)
1/2
green bell pepper, diced
1/2
red bell pepper, diced
2
green onions (white and some of the green part), sliced thinly
1
tblsp. minced fresh Italian parsley
2
tblsp. extra virgin olive oil
Juice of 1 lime
1/4 tsp
ground black pepper
1/4 tsp
kosher salt