INGREDIENTS
4 oz
lump (or claw crab meat)
1
lg garlic clove (munced)
1 tsp
fresh lemon juice
1/4 tsp
old bay seasoning
1 tbsp
oil for cooking
2
slices of your favorite bread
4 oz
mozzarella cheese (sliced thinly off a block)
Some butter for the outside of the bread
2
slices of tomatoes (seeds taken out)
4
slices of crispy bacon
Salt