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Crispy Buffalo-spiced Chicken With Bleu Cheese Sauce, Green Beans And Carrots

Jennifer Cruz
  • 40 minutes
  • Serves 4

INGREDIENTS

24 ozs

Carrots

12 ozs

Green beans

1 tbsp

Fry seasoning

4

Chicken breasts

Panko bread crumbs

8 tbsps

Sour cream

Franks seasoning blend

3 ozs

Bleu cheese dressing

2 tsps

Hot sauce

Salt

Pepper

Olive oil

2 tbsps

Butter