Favoreats
Favoreats LLC
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INGREDIENTS
2 lbs
flank steak
2 cloves
garlic
1 cup
� balsamic vinegar
1 cup
� worcestershire sauce
2 tbsp
soy sauce
2 tbsp
dijon mustard
2 tbsp
olive oil
2 tbsp
brown sugar
1/2 tsp
thyme
1/2 tsp
oregano
1 tsp
� ground pepper
1/4 tsp
kosher salt
2 tsp
canola oil