Favoreats
Favoreats LLC
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INGREDIENTS
16 ozs
pinto beans
1/4
butternut squash
1 small
onion
1/4
bell pepper
4
garlic cloves
2 Sprigs
thyme *optional
1/8 tsp
vinegar
1/4 tsp
brown sugar
1 1/2 Tbs
sopita/chicken bouillon cube or
1/2 tsp
dominican oregano
3 Tbs
tomato paste
4 cups
water-- pressure cooker
6 cups
water stovetop
1 serving
oil
1/4 cup
recao