INGREDIENTS
1 large
yellow onion
2
leeks
2 media
carrots
2 ribs
celery
3
garlic cloves
1 1/2 lbs
chicken breast meat
8 cups
chicken stock
1 tsp
red pepper flakes
2 tsps
fresh thyme
2 tsps
fresh rosemary
1 serving
salt
1 serving
bell pepper
16 ozs
chicken wing section
1/2
lemon juice