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French Onion Stuffed Meatloaf

Cupcakes and Kale Chips
  • 100 minutes
  • Serves 6

INGREDIENTS

1 Tablespoon

olive oil

3

onions

1/2 Tablespoon

thyme or

1 tsp

kosher salt

1/2 tsp

pepper

1/4 cup

beef broth

1/4 cup

red wine

2 lbs

ground beef

2 Tablespoons

parsley

1 tsp

pepper

1 tsp

kosher salt

2

eggs

8 ozs

mozzarella cheese

2 1/2 cups

beef broth

1/2 cup

red wine

3 Tablespoons

cornstarch

1 serving

salt & pepper

1/2 cup

slightly ground oats

1