INGREDIENTS
3 larges
leeks
2 cups
extra virgin olive oil
1 serving
kosher salt
1 serving
freshly cracked pepper
4 sprigs
thyme
1 cup
honey
2 tbsp
pepper flakes
1 tbsp
apple cider vinegar
1
baguette
4 oz
president goat cheese
4 oz
valbreso cheese
4 oz
société roquefort