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Crispy Buffalo Chicken

www.andiemitchell.com
  • minutes
  • Serves 4

INGREDIENTS

1 lb

boneless, skinless chicken breast tenderloins

1/2 cup

all-purpose flour

3

large egg whites beaten with 2 tablespoons hot sauce

2/3 cup

plain dried bread crumbs

1 tbsp

plus 1 teaspoon steak seasoning (I like Montreal Steak Seasoning)

2 tbsp

extra-virgin olive oil

1/2 cup

hot sauce (I like Frank’s Red Hot)