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Romesc-Oat Sauce

Dreena
  • minutes
  • Serves

INGREDIENTS

1

medium large clove Garlic

1/2 cup

Rolled oats, toasted

1

Black pepper, Freshly ground

1/8 tsp

Paprika, smoked

1 1/4 cups

Red pepper, roasted

1/2 tsp

Sea salt

1 1/2 tbsp

Red wine vinegar

1/2 cup

Almonds, toasted

2 tbsp

Water