INGREDIENTS
Cookies
2 cups
all purpose flour
1 tsp
baking soda
1/2 tsp
salt
1/2 tsp
ground anise
16 tbsp
unsalted butter, softened
1 cup
sugar, plus 1/2 cup for rolling
1
large egg
1 tsp
vanilla extract
1 tsp
ground cinnamon
Filling
1 tbsp
unsalted butter
1/2 tsp
ground cinnamon
1/2 tsp
ground anise
1 1/2 cups
dulce de leche