INGREDIENTS
2 cups
Chicken breast meat, cooked
3 cloves
Garlic
1 cup
Green chile peppers
1
Green onion & cilantro
1
Onion, medium
1 1/2 cups
Chicken broth
2 tbsp
All-purpose flour
1/2 cup
Cheese to sprinkle over the top
1 tsp
Kosher salt
1/2 tsp
Cumin, ground
6
Flour tortillas
2 tbsp
Butter
1 cup
Cheddar cheese, mild
1 cup
Heavy cream
1 cup
Monterey jack cheese