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Curried Chicken Salad with Spicy Mango Chutney

www.cottercrunch.com
  • 15 minutes
  • Serves 3

INGREDIENTS

8 oz

chicken

4 cups

leafy greens

1 cup

sprouts

1/3 c

mango

2/3 cup

celery

1/4 c

jalapeño

1/2 c

yogurt

1 serving

extra virgin olive oil

1/3 c

spicy chutney - i used my jalapeño mango chutney recipe

1

lime - reserve tbsp juice

1/2 tsp

curry powder

1 serving

sea salt and pepper

1 oz

cashew nuts

1 serving

garnishes: herbs