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Homemade Sweet Crescent Rolls with Cherries

Katalina Kastravet
  • 135 minutes
  • Serves 40

INGREDIENTS

1/4 cup

very warm water

3/4 cup

warm milk, not boiling

2 1/4 tsp

active dry yeast (one packet)

2 tsp

granulated sugar

1 tbsp

unsalted butter, melted

1 tsp

salt

3 cups

all-purpose flour, plus more for rolling

1

egg, beaten and or melted butter, for brushing

2 cups

canned sour cherries, pitted and drained

1/2 cup

sugar, for topping