INGREDIENTS
1 1/2 lbs
ground beef
6 cs
cabbage
2 cs
carrots
5 stalks
green onion
1
tbsps of garlic
1
tbsps of garlic powder
1
tbsps of lawry's seasoned salt
1
tbsps of ground ginger
1 package
egg roll wrappers
1/4 c
granulated sugar
1 tbsp
flour
1 tbsps
water
1 serving
vegetable oil