INGREDIENTS
400
preheat your oven to at least degrees fahrenheit
10
take the sausages out of the fridge minutes before cooking to remove chill and cook more evenly
1 serving
lay the sausages flat in a roasting pan and drizzle
1 serving
lay the baking pan in the middle your oven
1 serving
twice during that time to ensure even browning. be aware that thicker sausages may take longer to cook
1 serving
before you turn the oven off
1 serving
bake uncovered