INGREDIENTS
1 tbsp
olive oil
3 cloves
garlic
1 serving
kosher salt
28 ozs
canned tomatoes
28 ozs
canned tomatoes
1 tsp
oregano
1
bay leaf
1 lb
ground beef
3 cloves
garlic
1 oz
parmesan cheese
1/4 cup
parsley
1 tsp
oregano
1 cup
bread crumbs
1/4 cup
milk
1
egg
1
egg yolk
2 tsps
kosher salt
1 tbsp
olive oil
1