INGREDIENTS
6 oz
spaghetti
1/2 qt
water
1 tbsp
vegetable oil
2 tsp
salt
2
eggs
1/3 cup
parmesan cheese
2 tbsp
butter
1 cup
cottage cheese
1 tbsp
vegetable oil
1 lb
ground beef
1
onion
1/4 cup
bell pepper
1 cup
tomatoes
6 oz
tomato paste
1 tsp
sugar
1 tsp
oregano
1/2 tsp
salt
1/4 tsp
garlic powder
2 oz
mozzarella cheese