INGREDIENTS
1/2 cup
cooked bacon
12
eggs
1 Tablespoon
garlic
1 cup
ground sausage
1 1/2 cups
hash brown potatoes
1 Tablespoon
olive oil
1/2 cup
onion
1 cup
red bell pepper
12 servings
salt and pepper
12 8-inches
shells
1 1/2 cups
shredded cheddar cheese