INGREDIENTS
3 media
zucchini
1 cup
corn kernels
1/2
onion into cubes
2
eggs
1/2 cup
flour
1 tsp
baking powder
1/4 cup
parmesan cheese
1 Handful
coriander/cilantro
1 serving
salt and pepper
1 serving
olive oil
5 tbsps
greek yoghurt
1 pinch
dill
1 serving
salt and pepper