INGREDIENTS
1 lb
sausage
1
onion
2 cloves
garlic
1/2 tsp
ground fennel
1/2 tsp
pepper flakes
4 cups
chicken broth
14 1/2 oz
canned tomatoes
8 oz
pasta such as ditalini
1 tsp
seasoning
1/2 cup
parmigiano reggiano
4 oz
cream cheese
1/2 cup
heavy/whipping cream
1 serving
salt and pepper
1 tbsp
parsley