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Bacon Pan Fried Noodles

Maggie Zhu
  • 30 minutes
  • Serves 2

INGREDIENTS

140 g

dried egg noodles (or spaghetti), enough to generate about 3 cups cooked noodles

2 tsp

light soy sauce or regular soy sauce (*footnote 1)

2 tsp

dark soy sauce or regular soy sauce

1 tbsp

Shaoxing wine (or dry sherry, or chicken stock)

(Optional)1/2 teaspoon sesame oil (*footnote 2)

1 tsp

sugar

1/4 tsp

freshly ground black pepper

3 tbsp

peanut oil (or vegetable oil)

5

slices Jimmy Dean® Applewood Smoked Bacon

1/2

white onion, sliced

4

to 5 pieces cabbage leaves