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Texas Borracho Beans (Frijoles Borracho)

www.keepingitsimpleblog.com
  • 195 minutes
  • Serves 8

INGREDIENTS

1 lb

pinto beans

6 cups

chicken stock

12 oz

mexican beer

1 lb

bacon

1

onion

2 cloves

garlic

2 media

tomatoes

1

arbol chile pepper

1 tbsp

kosher salt

1 tsp

vegetable oil