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One-Pan Baked Rice and Vegetables

12tomatoes.com
  • 60 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

jasmine rice

1 1/2 cups

vegetable broth

1 1/4 cups

water

3

garlic cloves

2 media

carrots

2 tbsp

butter

1

onion

1

bell pepper

1/2 head

cauliflower

1/2 head

broccoli

2

zucchini

1/4 cup

olive oil

1 tsp

paprika

1 tsp

thyme

1 tsp

rosemary

1 tsp

garlic powder

1 tsp

salt

1 tsp

pepper