INGREDIENTS
2 cans
soy beans
2 tbsps
avocado oil
2 cloves
garlic
1
jalapeño
2 tsps
cumin
1 tbsp
chili powder
1 1/2 tsps
sea salt
2
limes
4 cups
water
1
full recipe refried beans
8 ozs
cream cheese
1 cup
full fat cream
1 tbsp
chipotle hot sauce
2 tbsps
taco seasoning
2 1/2 cups
mexicana cheese