INGREDIENTS
3
Orange, zest from
2
Eggs
2 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Cardamom, ground
2 tbsp
Poppy seeds
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
1 1/2 cups
Sugar
1 tsp
Vanilla extract
5 tbsp
Orange juice, freshly squeezed
1/2 cup
Butter, unsalted
1
(425g) container Whole-milk ricotta cheese