INGREDIENTS
1 serving
i'm going to make this tmrw to compliment the mississippi pot roast. of course
1 serving
from ina's modern comfort food cookbook
12 tbsp
butter
1 head
garlic
1 cup
parmesan cheese
2 tbsp
parsley
2 tsp
lemon zest
1/4 tsp
pepper flakes
1 serving
kosher salt and pepper
20 inches
crusty baguette
1 serving
sea salt
1
preheat the oven degrees.
1 serving
lemon zest
1 serving
make ahead: prepare the garlic mixture up to 3 days ahead and refrigerate. warm it slightly in a microwave to make it just spreadable
8
e r v e s
1 serving
the hottest places in hell are reserved