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One-Pot Spinach Artichoke Pesto Pasta

kathleenscravings.com
  • 45 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

1 small

onion

1

lemon zest

1 tbsp

garlic

1/2 tsp

pepper flakes

1 lb

farfalle pasta

5 cups

water

15 ozs

artichoke hearts

14 ozs

beans

3/4 cup

pesto

1 cup

parmesan cheese

6 oz

baby spinach