INGREDIENTS
2 lbs
top sirloin
1 tsp
salt
1/2 tsp
pepper
1 large
onion
4
garlic cloves
10 ozs
cremini mushrooms
8 ozs
cream cheese
1/2 cup
cream
16 ozs
egg noodles )
4 cups
beef broth )
1/2 cup
flour
1 tbsp
ketchup
1 tbsp
worcestershire sauce
1 tbsp
beef bouillon )
1 1/2 tsp
dijon mustard
1 tsp
sugar
1/2 tsp
oregano
1/4 tsp
thyme